{"id":2031,"date":"2019-02-17T17:20:52","date_gmt":"2019-02-17T17:20:52","guid":{"rendered":"http:\/\/www.travelanddine.info\/?page_id=2031"},"modified":"2019-10-30T22:03:44","modified_gmt":"2019-10-30T22:03:44","slug":"jambo-seafood-restaurant-riverside-point-singapore","status":"publish","type":"page","link":"https:\/\/www.travelanddine.info\/index.php\/en\/singapore-2\/jambo-seafood-restaurant-riverside-point-singapore\/","title":{"rendered":"JUMBO SEAFOOD RESTAURANT RIVERSIDE POINT"},"content":{"rendered":"\n<p><em>Restaurant background<\/em><\/p>\n\n\n\n<p>Jumbo Seafood is a chain of restaurants in Singapore which started its business in 1987, operating just a single outlet. Soon after, the restaurant gained a reputation for serving the fresh and tasty dishes capturing the hearts of local and foreign good food lovers. As the reputation grew, the number of outlets started to increase. Today, Jumbo Seafood operates 5 venues in Singapore and several restaurants in the Mainland China, with franchises in several asian countries.<\/p>\n\n\n\n<p><em>Location and venue<\/em><\/p>\n\n\n\n<p>Jumbo Seafood Riverside Point is located along the Singapore River in the Central Business Disctrict. It is opposite to Novotel hotel on Clarke Quay. The venue has two floors and outside seating area for Al Fresco dining with great views. It is necessary to make a reservation in advance as the restaurant is usually fully occupied at all times.<\/p>\n\n\n\n<p>We made a reservation for a table in the late morning for the same day evening. You get a number and have to show up at the venue at exact time otherwise your place will be taken by customers waiting outside.<\/p>\n\n\n\n<p>The first evening we had a table inside on the second floor next to a small pool with golden fish. After making an order of a crab, you get a cutlery, pincers and bib. Afterwards your dish is served. Staff is friendly and helpful in explaining how to eat, if you need so.<\/p>\n\n\n\n<p>The other day we experienced an outside seating which was very romantic and we enjoyed a stunning food and great views.<\/p>\n\n\n\n<p>The place is clean, modern and Asian-styled.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"550\" height=\"413\" src=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-250.png\" alt=\"\" class=\"wp-image-2032\" srcset=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-250.png 550w, https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-250-300x225.png 300w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"611\" height=\"408\" src=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-251.png\" alt=\"\" class=\"wp-image-2033\" srcset=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-251.png 611w, https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-251-300x200.png 300w\" sizes=\"(max-width: 611px) 100vw, 611px\" \/><\/figure>\n\n\n\n<p><em>Signature dish<\/em><\/p>\n\n\n\n<p>Chilli crab. Award-winning dish.&nbsp;<\/p>\n\n\n\n<p>The official description of this award-winning dish is: Live crabs drenched in a mouth-watering sauce expertly fused by the chef with a myriad of over 10 different Southeastern Asian spices, this flavorful blend of spiciness tinged with a sweet sourness enfolds a subtle eggy fragrance that brings out the freshness of crab. Featuring ingredients that straddle different races and cultures, this is one dish that epitomises the multi-faceted culinary culture that is uniquely Singapore.<\/p>\n\n\n\n<p>and<\/p>\n\n\n\n<p>Black pepper crab<\/p>\n\n\n\n<p>cooked in an ingenious blend concocted by stir-frying sweet butter with an ambrosial premium pepper mixture which has been specialy selected and roasted, the franglantly piquant black and white pepper bring out the freshness of the crab to delight any spice lover.<\/p>\n\n\n\n<p>Both descriptions are so true, and both dishes are unique, fresh, super tasty and very Singaporean.&nbsp;<\/p>\n\n\n\n<p>For 1kg crab meal you can pay from 90 to 240 Singapore dollars (58 to 155 EUR) depending on the choice of live crab \u2013 Alaskan, mud or Dungeness crab. Alaskan crabs is the most expensive option.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"640\" height=\"390\" src=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-252.png\" alt=\"\" class=\"wp-image-2034\" srcset=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-252.png 640w, https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-252-300x183.png 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"550\" height=\"412\" src=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-253.png\" alt=\"\" class=\"wp-image-2035\" srcset=\"https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-253.png 550w, https:\/\/www.travelanddine.info\/wp-content\/uploads\/2019\/02\/image-253-300x225.png 300w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/figure>\n\n\n\n<p><em>Food on menu<\/em><\/p>\n\n\n\n<p>Golden Salted Egg Prawns and Crispy Fried Baby Squid, fresh lobsters, different fish, soups, noodles\u2026 to name a few. Restaurants offers other innovative and distinctive menu items, including special seasonal dishes.&nbsp;<\/p>\n\n\n\n<p><em>Service<\/em><\/p>\n\n\n\n<p>Staff service is fast, courteous, efficient and friendly.<\/p>\n\n\n\n<p><em>Verdict<\/em><\/p>\n\n\n\n<p>Opening hours\t<\/p>\n\n\n\n<p>Lunch : 12pm \u2013 3pm (last order at 2.15pm)&nbsp;<\/p>\n\n\n\n<p>Dinner : 6pm \u2013 12am (last order at 11.15pm)&nbsp;<\/p>\n\n\n\n<p>Contact\t<\/p>\n\n\n\n<p>30 Merchant Road #01-01\/02,&nbsp;<\/p>\n\n\n\n<p>Riverside Point, Singapore 058282&nbsp;<\/p>\n\n\n\n<p>Tel : 6532-3435<\/p>\n\n\n\n<p>Fantastic experience to taste chili or black pepper crab dish.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Restaurant background Jumbo Seafood is a chain of restaurants in Singapore which started its business in 1987, operating just a single outlet. Soon after, the restaurant gained a reputation for serving the fresh and tasty dishes capturing the hearts of&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1930,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>JUMBO SEAFOOD RESTAURANT RIVERSIDE POINT - Premium Travel&amp;Dine Info<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.travelanddine.info\/index.php\/en\/singapore-2\/jambo-seafood-restaurant-riverside-point-singapore\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"JUMBO SEAFOOD RESTAURANT RIVERSIDE POINT - Premium Travel&amp;Dine Info\" \/>\n<meta property=\"og:description\" content=\"Restaurant background Jumbo Seafood is a chain of restaurants in Singapore which started its business in 1987, operating just a single outlet. 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